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Creative Ways to Save Energy

By Tori Sanderson, Oxfam GROW Team Intern This month’s GROW challenge on saving energy in the home has been one of the most popular GROW topics so far. It seems that most people are conscious of their energy consumption, and that everyone has different ways to manage it! Here are some of our favourite suggestions. When cooking […] Read more »

Cooking for the climate

By Tori Sanderson, GROW Team Intern Every time you open your fridge and pantry, you step into the global food system. Don’t believe us? Oxfam’s Food Transformation report shows us that the decisions we make every day have global impacts on the climate, agriculture and food. In particular, our energy use can significantly contribute to […] Read more »