Tag: Julie Goodwin

Avoiding waste in the kitchen

By Julie Goodwin – Oxfam GROW ambassador According to Foodwise, Australians waste about $8 billion of edible food per year. That figure is not only shocking in the economic sense, but also in the sheer magnitude of wasted resources that have gone into growing, creating, packaging, transporting and advertising that food. There are steps that each of us […]

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